Linz Heritage Angus RESERVE Flat Iron Steak
8 OZ Steak - 4 per case
A great alternative to your typical middle meat cuts. The Flat iron is well marbled and full flavored.
Flat Irons perform extremely well when cooked medium-rare and never above medium. They are a thinner steak, so plan accordingly.
Based On 1 reviews.
Reverse seared medium-rare, fantastically tender and flavorful.
Seasoned with salt, pepper, sprig of thyme and lightly basted.