Linz Wet Dry Aged Duo

Linz Dry Aged Duo | Linz Heritage Angus Reserve

• 2 LHA Boneless Wet Aged Reserve Ribeyes | 12 oz
• 2 LHA boneless Dry Aged Reserve Strip Steaks | 10 oz
• Save 10% on side dishes or desserts when purchased with a Collection

This ultimate duo includes jaw-dropping wet-aged Linz Heritage Angus Reserve Boneless Ribeyes and dry-aged Strips. Our dry age products are aged with old-world dry aging techniques in our state-of-the-art dry aging facility. The dry-aging process allows us to control the decomposition of the enzymes within the meat itself, which in turn creates a more tender bite and enhanced flavor profile. The flavor profile is reminiscent of woodsy, nutty, and mushroom flavors. All our dry-age products have an average of 28 days of aging to give them that beautiful nutty taste you experience in the fine dining community.

All our beef is sourced from our herd of cattle to ensure the highest quality beef - perfecting our breeding techniques, providing a safe environment that honors the animals' quality of life, and finishing our cattle on the best corn feed.

All our steaks are vacuum sealed and packed frozen into our signature black gift box that is insulated to keep your order fresh!

During checkout, you may select the delivery date that works best for you. Please make sure someone will be available to receive your package and place it in the refrigerator or freezer on the date you selected. All order packages will ship via UPS. Your tracking number will be emailed to you once your order has shipped.

Please note: Dry ice within your package may evaporate during shipping. But don’t worry! As long as your steaks are cold to the touch, (40°F or below) your steaks are still perfect to eat! If your order arrives warm or at room temperature, contact us immediately at 833-290-2349.